tag:blogger.com,1999:blog-57731340991016101772011-04-21T21:00:33.830-07:00nerishttp://www.blogger.com/profile/04695785186389224920noreply@blogger.comBlogger31100tag:blogger.com,1999:blog-5773134099101610177.post-41335568905212650822008-05-18T14:46:00.000-07:002008-05-18T14:56:47.979-07:00<div>Cortar 3 o 4 patatas en láminas finas ........ 2 pts. </div><a href="http://bp0.blogger.com/__EddBXYUV7I/SDClvBcCZjI/AAAAAAAAACA/RwNFxiy06J0/s1600-h/DSCN4532.JPG"><img id="BLOGGER_PHOTO_ID_5201839796871390770" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; CURSOR: hand" height="162" alt="" src="http://bp0.blogger.com/__EddBXYUV7I/SDClvBcCZjI/AAAAAAAAACA/RwNFxiy06J0/s320/DSCN4532.JPG" width="185" border="0" /></a> <div>Espolvorear con pimenton y sal y más especias</div><div>a gusto.</div><br /><div>Insertar en pinchos dejando distancia entre las patatas. Colocarlos en una fuente y calentar en el microondas hasta que las patatas estén tostadas<a href="http://bp2.blogger.com/__EddBXYUV7I/SDClvhcCZkI/AAAAAAAAACI/h7Fo0V19yb0/s1600-h/DSCN4536.JPG"><img id="BLOGGER_PHOTO_ID_5201839805461325378" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; CURSOR: hand" height="137" alt="" src="http://bp2.blogger.com/__EddBXYUV7I/SDClvhcCZkI/AAAAAAAAACI/h7Fo0V19yb0/s320/DSCN4536.JPG" width="211" border="0" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5773134099101610177-4133556890521265082?l=dietawwpatatas.blogspot.com' alt='' /></div>nerishttp://www.blogger.com/profile/04695785186389224920noreply@blogger.com0tag:blogger.com,1999:blog-5773134099101610177.post-28914601061966774302008-03-13T15:43:00.000-07:002008-03-30T09:04:16.528-07:00<a href="http://bp0.blogger.com/__EddBXYUV7I/R9munBg5KQI/AAAAAAAAAAw/fRwh9oGIk5o/s1600-h/DSCN4524.JPG"><img id="BLOGGER_PHOTO_ID_5177361232083626242" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 224px; CURSOR: hand; HEIGHT: 167px" height="157" alt="" src="http://bp0.blogger.com/__EddBXYUV7I/R9munBg5KQI/AAAAAAAAAAw/fRwh9oGIk5o/s320/DSCN4524.JPG" width="224" border="0" /></a><br />cortar las patatas en la forma deseada (alargadas, cuadradas) espolvorear con pimentón, orégano, tomillo, 1 ct. de aceite, revolver bién y meterlas en una bandeja de horno lo más extendidas posible, revolver de cuando en cuando hasta que esten tiernas y crujientes.<br /><br /><a href="http://bp3.blogger.com/__EddBXYUV7I/R9muXxg5KPI/AAAAAAAAAAo/VDor7DsEy5o/s1600-h/DSCN4522.JPG"><img id="BLOGGER_PHOTO_ID_5177360970090621170" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 221px; CURSOR: hand; HEIGHT: 169px" height="177" alt="" src="http://bp3.blogger.com/__EddBXYUV7I/R9muXxg5KPI/AAAAAAAAAAo/VDor7DsEy5o/s320/DSCN4522.JPG" width="237" border="0" /></a><br /><a href="http://bp3.blogger.com/__EddBXYUV7I/R9muXxg5KPI/AAAAAAAAAAo/VDor7DsEy5o/s1600-h/DSCN4522.JPG"></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5773134099101610177-2891460106196677430?l=dietawwpatatas.blogspot.com' alt='' /></div>nerishttp://www.blogger.com/profile/04695785186389224920noreply@blogger.com0tag:blogger.com,1999:blog-5773134099101610177.post-6638524412248292652008-03-09T16:17:00.000-07:002008-03-09T16:24:43.249-07:001 kg de patatas - <span style="color:#ff6666;">2 P</span><br />1 ct. aceite por persona<br />vinagre de jerez - <span style="color:#ff6666;">1 P.</span><br />cebollino, cebolleta fresca.<br /><br />Cocer las patatas enteras sin pelar en agua salada durante unos 20 min., pinchandolas para comprobar que esten tiernas. Pelarlas y trocearlas en rodajas.<br /><br />Aliñarlas en caliente con cebollino, cebolleta picada, aceite vinagre y sal.<br />Dejar enfriar y servir.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5773134099101610177-663852441224829265?l=dietawwpatatas.blogspot.com' alt='' /></div>nerishttp://www.blogger.com/profile/04695785186389224920noreply@blogger.com0